Riccione Piadina
We make it at home, in Riccione. Our name is the most accurate summary of who we are. It reminds of an hug, of tradition, of a territory. And we are proud of it. Riccione is our hometown, a little village on the Adriatic Coast, which nowadays is very famous and one of the most popular tourist destinations of Italy. Here hordes of tourist have been cuddled, shared joyful memories, lived their holidays and hours of fun, and we are so glad to be able to call it home.

Piadina is our typical product
Piadina is deeply connected with the Romagna traditions, but thanks to popularity of the seaside resorts of the Rimini area it has become popular and beloved all over Italy. People coming to Riccione just want to taste Piadina, it is not rocket science. Piadina is not only a simple product whose recipes has been handed down from one generation to another: it is a universal dish, that can be matched with everything and donates a smile to everybody that tastes it. We do what we love, and we are the only one who can carry the name Riccione Piadina.
Our story begins more than 25 years ago, and 25 years is a wonderful age that shows the results that teamwork can lead to. Thanks to the experience we have gained we can look hopefully to the future, sure to improve ourselves and to amaze our guests, always remaining the symbol of quality and reliability that we are today.
The success of Riccione Piadina
Lies doubtlessly in its production plant
We are not only talking about the know-how we have developed over the last years, made of knowledge and efficient production standards, that have allowed us to reach great results. We are talking about the atmosphere you can breathe in our production plants, where every day we create, test and prepare new products, and where the perfume of piadina spreads around harmoniously.
Thanks to these premises we have been able to become so efficient.
Moreover, with the most recent implementations over the last two years, our hour performance has multiplied by three, while consuming 80% less energy and cutting the waste by 95%. We are very proud of the results we have reached, because they reflect the ethic choices we have done.
Moreover, with the most recent implementations over the last two years, our hour performance has multiplied by three, while consuming 80% less energy and cutting the waste by 95%. We are very proud of the results we have reached, because they reflect the ethic choices we have done.
An ethic choice for the environment
Our company is equipped with solar panels and we are part of the Repower Project for the development of sustainable energy.
We want to be a benchmark, and therefore we constantly have an eye on the latest ecologic innovations, that aim at cutting down waste and preserving our planet.
The innovations chosen have transformed our employees into qualified workers, who do not have to carry on easy physical duties but are focused on quality control. They are no longer laborers, but coworkers since everybody contributes to the creation of the best piadina possible.
And the results are tangible.
We want to be a benchmark, and therefore we constantly have an eye on the latest ecologic innovations, that aim at cutting down waste and preserving our planet.
The innovations chosen have transformed our employees into qualified workers, who do not have to carry on easy physical duties but are focused on quality control. They are no longer laborers, but coworkers since everybody contributes to the creation of the best piadina possible.
And the results are tangible.
